Cooked?✕
Uru-Swati
September 2, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOODS NOT MEETING PROPER TEMP INSIDE THE PREP COOLER . COOKED EGGPLANT AT 59F, COOKED LENTILS AT 56F, COOKED CHICK PEAS AT 58F, COOKED DUMPLINGS AT68F, MASHED POTATOES AT 55F, COOKED SPINACH AT 56F. INSTRUCTED MANAGER THAT ALL COOKED COLD FOODS STORED INSIDE THE PREP COOLER MUST MAINTAIN A TEMP OF 40F OR BELOW. PREP COOLER IS AT 41.0F. CITATION ISSUED CRITICAL.MANAGER DISCARDED THE SAID PRODUCTS WORTH $750.00, TOTAL 50 LBS.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND INTERIOR PLASTIC DOOR OF THE ICE MACHINE WITH BLACK SLIMY SUBSTANCE ON THE INTERIOR BOTTOM RIGHT AND LEFT CORNER AREA. INSTRUCTED TO CLEAN AND SANITIZE. INSTRUCTED TO CLEAN AND SANITIZED THE INTERIOR PLASTIC DOOR OF THE ICE MACHINE. THE TECHNICIAN CAME FROM NATIONAL HEATING COMPANY AND CLEANED AND SANITIZED THE INTERIOR DOOR OF THE ICE MACHINE. CITATION ISSUED SERIOUS.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FRONT AND SIDE EXIT DOOR NOT RODENT/INSECTS PROOFED. WITH OVER 1/4 INCH AT THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOF THE DOORS. CITATION ISSUED SERIOUS.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT# 27444 DATED 8/27/09 #40-MUST PROVIDE INTERNAL THERMOMETER FOR COOKS LINE COOLER. #43-MUST PROVIDE PROPER CLEAN CONTAINER FOR THE ICE SCOOP,NO HANDLES/SCOOPS INSIDE THE ICE. MANAGER PROVIDED THERMOMETER IN ALL COOLERS AND PROVIDE CLEAN CONTAINER FOR THE ICE SCOOP.CITATION ISSUED SERIOUS.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL ALL THE BULK CONTAINERS WITH RICE, FLOUR, CORNMEAL ETC AND ALL FOOD CONTAINERS IN THE DISPLAY COOLER.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST INSTALL SPLASH GUARD BETWEEN THE DRAIN BOARD OF THE 3 COMPT SINK AND THE EXPOSED HAND SINK. MUST PROVIDE MISSING DRAIN STOPPER FOR THE 3 COMPT SINK AND 2 COMPT SINK.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN IN DETAIL ALL THE LID AND EXTERIOR PART OF THE BULK CONTAINERS AND ALL CONTAINERS OF THE SPICES AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST REMOVE BUILT UP ICE ON THE FLOOR OF THE WALK IN FREEZER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN IN DETAIL THE CEILING THROUGHOUT THE PREP AREA KITCHEN, THE FILTER AND HOOD WITH GREASE AND DUST BUILT UP. MUST REMOVE ALL THE PEELING PAINT ON THE WALLS THROUGHOUT THE PREP AREA, KITCHEN, INSIDE THE SAMOSA MACHINE CLOSET AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAKING HEAVY ON THE PIPE UNDER THE DISH MACHINE, MUST REPAIR AND MAINTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.