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Usmania Fine Dining

August 3, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS NOT MEETING PROPER TEMP . YOGURT ON TOP OF THE PREP COOLER AT 66.6F. CHICKEN INSIDE THE ONE DOOR COOLER AT 45.6F. COOLER TEMPERATURE AT 38.8F. MANAGER DISCARDED THE SAID PRODUCT WORTH $85.00, AND TOTAL 11 LBS. CITATION ISSUED CRITICAL.
code 3Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #414142 DATED 10/4/2010 #30- FOUND SOME FOOD ITEMS NOT PROPERLY DATED AND LABEL. IN FREEZERS AND COOLERS. MUST DATE AND LABEL ALL FOOD IN FREEZERS AND COOLERS. CITATION ISSUED SERIOUS.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL ALL BULK CONTAINERS WITH FLOUR,RICE ETC AND ALL SPICES.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUBBER GASKET ALONG THE DOOR OF THE TWO- 2 DOOR COOLERS RIPPED OFF. MUST REPAIR AND MAINTAIN. MUST REMOVE EXTRA LARGE POTS AND PANS AND REPLACE WITH SMALLER ONES TO BE ABLE TO SUBMERGE THE POTS AND PANS ON THE 3RD COMPT SINK TO SANITIZE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL ALL THE 3 MICROWAVE IN THE KITCHEN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: ALL FOOD BOXES AND STOCKS IN THE WALK IN FREEZER MUST BE ELEVATED 6"OFF THE FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SCREEN ON THE EXIT DOOR RIPPED OFF AND WITH DUST ACCUMULATED. MUST REPLACE.HOOD WITH DUST BUILT UP. MUST CLEAN AND MAINTAIN. FAN COVER INSIDE THE 2 DOOR COOLER WITH HEAVY DUST BUILT UP. MUST CLEAN AND MAINTAIN.MUST CLEAN IN DETAIL THE LIGHT SHIELD BY THE HOOD WITH GREASE BUILT UP.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKING HEAVY ON THE FAUCET CONNECTOR OF THE EXPOSED HAND SINK. MUST REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: SOME COOLER, WALK IN COOLER AND WALK IN FREEZER ARE MISSING THERMOMETER. INSTRUCTED TO PROVIDE AND MUST BE VISIBLE.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. OBSERVED THE CHEF AND SOME EMPLOYEE NOT WEARING HAIR RESTRAINT IN THE PREP AREA.
code 42

What changed since the previous inspection?

Compared with Pass on October 4, 2010: 7 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.