Valley Of Jordan

November 18, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: MUST PROVIDE A MICROWAVE OVEN ON SITE TO REHEAT SOUP AND CHEESE. MAY NOT USE HOT HOLDING UNITS TO REHEAT FOOD PRODUCTS. • FOUND REACH IN COOLER ALONG EAST WALL AT 51 DEGREES F,REACH IN FREEZER AT 40 DEGREES F AND HOT HOLDING UNIT NOT ON AND OPERATING. MUST REPAIR OR ADJUST COOLERS AND HOT HOLDING UNITS SO THAT THEY MAINTAIN PROPER TEMPERATURES. HAVE ALL EQUIPMENT ON AND OPERATING TO VERIFY THAT IT WORKS PROPERLY. MAINTAIN COOLERS AT 40 DEGREES F,FREEZERS AT 0 DEGREES F AND HOT HOLDING UNITS AT 140 DEGREES F. 7-38-005A.
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE A SPASH GUARD BETWEEN MOP SINK AND HAND SINK. (MUST BE SMOOTH AND EASILY CLEANABLE)
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST PAINT OR TILE WALL ACROSS FROM 3 COMPARTMENT SINK AND MAKE SMOOTH AND EASILY CLEANABLE. MUST REPLACE ALL STAINED CEILING TILES. MUST ALSO PAINT OR SEAL RAW WOOD WASHROOM DOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE A LIGHT SHEILD COVER AND END CAPS FOR LIGHT ON INTERIOR OF DOUGHNUT CASE
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST INSTALL A SELF CLOSING DEVICE AT WASHROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL A BACKFLOW DEVICE AT MOP SINK. ALSO INSTALL A BACKFLOW DEVICE AT COFFEE AND CAPPUCCINO MAKERS OR ANY EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A THERMOMETER ON INTERIOR OF ALL REFRIGERATION UNITS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST PROVIDE ADDITIONAL SHELVING UNITS TO STORE DRY GOODS AND CLEANING SUPPLIES.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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