Vegan Plate

August 4, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED TIN FOIL LINERS AT TOP OF HOT LINE HOOD AT KITCHEN AT REAR.INSTRUCTED MANAGEMENT TO REMOVE TIN FOIL FROM HOOD AND REMINDED MANAGEMENT THAT ONLY SMOOTH EASLY CLEANABLE SURFACES MAY BE USED.
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: NOTED LIGHT SHIELD MISSING FROM LIGHT FROM UNDER HOT LINE HOOD.INSTRUCTED MANAGMENT TO REPLACE SHIELD ALSO NOTED DEBRIS ON LIGHT SHIELDS INSIDE SHIELD COMPARTMENTS.INSTRUCTED MANAGEMENT TO CLEAN SHIELDS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED WATER PARTIAL WATER BLOCKAGE DUE TO SEDIMENT IN THE FAUCET AT EXPOSED HANDSINK.INSTRUCTED MANAGEMENT TO REMOVE SEDIMENT.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: NOTED ICE SCOOP NOT PROPERLY STORED IN A SLEEVE OR IN SANITIZING SOLUTION.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP.
    code 43

What changed since the previous inspection?

Compared with Pass on August 24, 2016: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up