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Vera
November 6, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST INVERT ALL MULTI USE ITEMS. (STORE UPSIDE DOWN)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PROVIDE COVERS FOR CONSUMABLE ICE BINS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR OF COOLERS AND FRYERS. ALSO CLEAN THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Fail on October 28, 2013: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.