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Victor's Pizzeria

September 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL FOOD STORAGE CONTAINERS AND COOKED FOODS IN COOLERS AND FREEZERS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REMOVE FOIL FROM STOVE,SIDE OF OVEN,GREASE TRAP LID,RUST FROM LID OF CHEST FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON BOTH CHEST FREEZERS,HOLE IN INTERIOR WALL IN REACH IN COOLER,LOWER SHELF BROKEN AT STORAGE SHELF NEXT TO UNUSED FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRI FROM PREP COOLER,SHELVING UNITS,UNUSED FREEZER,WINDOW SILLS IN KITCHEN AND DINING AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FOOD DEBRI AND DIRT FROM FLOOR ALONG WALLBASES AND BEHIND COOKING EQUIPMENT.MUST REPAIR OR REPLACE DAMAGED AND LOOSE FLOOR TILES IN DISH WASHING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILING IN STAFF TOILET ROOM.MUST REPAIR OR REPLACE MISSING WALL BASES IN PREP AREA,MISSING & LOOSE CEILING TILES IN DINING AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A EXTENSION FROM DRAINLINE OF COOLER TO OPEN SITE FLOOR DRAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELEVATE,REMOVE,ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS WHERE NEEDED
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: MUST PROVIDE A HAIR RESTARINT FOR FOOD HANDLER.
code 42

What changed since the previous inspection?

Compared with Pass on October 25, 2013: 5 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.