Vienna Sausage Mfg Co

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings9
• critical findings3

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: City Of Chicago Food Service Sanitation Certificate
  Inspector note: 2-102.12 NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WAS PRESENT WHILE TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS WERE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: 2-201.11 NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: 2-501.11 NO CLEAN UP PROCEDURE PROVIDED ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE CLEAN UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  code 5Priority
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: 6-202.15 OBSERVED 2" GAP AT THE BOTTOM OF THE DOCK DOORS LEADING TO THE GARBAGE DUMPSTERS. MANAGEMENT INSTRUCTED TO RODENT PROOF ALL OUTER OPENINGS.
  code 38
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-306.11 OBSERVED FOOD (SOUPS AND CHILI) NOT PROTECTED FROM CONTAMINATION DURING DISPLAY. THE SNEEZEGUARDS THAT WERE SET UP IN THIS AREA WERE NOT ADEQUATELY PROTECTING THE FOOD. MANAGEMENT ADJUSTED THE SNEEZEGUARDS SO THAT THE FOOD WAS PROTECTED. PRIORITY 7-38-005. CITATION ISSUED.
  code 39
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13 CLEAN THE SOILED LIGHT SHIELD IN THE REAR FOOD PREP AREA. CLEAN THE SLIDING DOOR CABINETS UNDERNEATH THE DISPLAY COUNTER WITH FOOD DEBRIS.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 CLEAN THE FLOOR BEHIND THE FREEZER AND COOLERS IN THE CUSTOMER SELF-SERVICE AREA.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-304.11 MUST PROVIDE WORKING EXHAUST FANS IN BOTH WASHROOMS.
  code 56
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: PA 100-0367 OBSERVED CERTIFIED FOOD MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING.
  code 58

What changed since the previous inspection?

Compared with Pass on August 4, 2017: 8 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.