Vosges Haut-Chocolat

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings1
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT, NO CERTIFICATE POSTED AND NO ONE CURRENTLY ENROLLED IN CLASS. MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT AT ALL TIMES YOU ARE OPEN AND OPERATING AND POTANTIALLY HAZARDOUS FOOD IS BEING PREPARRED AND SERVED. SERIOUS VIOLATION 7-38-012
  code 21

What changed since the previous inspection?

Compared with Fail on November 4, 2014: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.