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Wabisabi

January 23, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: COOKED/PREPARED FOODS OUT OF ORIGINAL CONTAINERS IN COOLERS NOT LABELED/DATED AND BULK FOODS MUST BE LABELED AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED FOODS IN COOLERS STORED IN GROCERY BAGS.INSTRUCTED TO PROPERLY STORE FOODS IN FOOD GRADE BAGS/CONTAINERS AND MAINTAIN. OBSERVED TORN GASKETS AT THE COOKLINE 3 DOOR PREP COOLER.INSTRUCTED TO REPLACE AND MAINTAIN.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS TO REMOVE GREASE BUILD-UP AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on September 19, 2016: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.