Wal-Mart

August 30, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense-Task Force
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED CLUTTER, LITTER, DUST, FOOD DEBRIS UNDER AND AROUND STORAGE SHELVES/PALLETS THROUGHOUT REAR STORAGE AREA AND IN REAR OUTSIDE AREA/CAR BATTERY CAGE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS (FOOD AND NON-FOOD AREA) ALONG THE WALLS AND IN ALL CORNERS INCLUDING 2ND FLOOR STORAGE AREA TO PREVENT RODENT AND INSECT HARBORAGE.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA. MUST REORGANIZE.
    code 41

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up