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Waldo Cooney
July 31, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings8
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3-302.12 : MUST LABEL SHAKERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: STILL OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 15 OR MORE LIVE ROACHES IN VARIOUS AREAS SUCH AS CRAWLING ON CORDS AND WOOD JOIST IN ACCESS PANEL 1ST FL. PREP AREA,ON FLOOR NEXT TO GARBAGE CAN IN FRONT PREP AREA,ON WALL AND CRAWLING ON GREASE TRAP IN DISH WASHING AREA,CRACKS AND CREVICE IN STAIRS LEADING TO BASEMENT,ON LEDGE OF HOT WATER TANK,IN WOOD FLOOR JOIST POST IN BASEMENT,CRAWLING ON FLOOR OF BASEMENT.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/31/23.(PRIORITY 7-38-020(A) • 6-202.15 : OBSERVED GAPS ALONG BOTTOM OF FRONT AND REAR DOORS MUST MAKE DOORS TIGHT FITTING.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER.STOPPER HANDLES IN POOR REPAIR AT 3- COMP SINK. • 4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS THROUGHOUT PREMISES INCLUDING BASEMENT & WALK IN COOLER.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4-301.12 : OBSERVED A POT & BUSS PANS TO LARGE TO BE SUBMERGED INTO THE 3-COMPARTMENT SINK TO BE PROPERLY WASH & SANITIZED. MUST PROVIDE A WRITTEN PROCEDURE ON HOW TO PROPERLY WASH & SANITIZE MULTI-USE UTENSILS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11(C) : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM ALL UNUSED EQUIPMENT ON PREMISES,COOLERS,PREP TABLES,SHELVING UNITS,ROLLING CARTS,FLOOR MIXERS, FRYER CABINETS,LEGS & WHEEL BASES OF ALL EQUIPMENT,PIPES ALONG WALLS,COUNTER TOPS,SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-201.13 : MUST REPAIR OR REPLACE ALL STAINED,MISSING , LOOSE & DAMAGED WALL BASES,FLOOR TILES,CEILING TILES,HOLES IN WALLS,CRACKS AND CREVICES OF WALLS AND TRIM (WOOD) THROUGHOUT PREMISES INCLUDING FURNANCE ROOM. • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND WHERE NEEDED. • 6-201.17 : MUST CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT PREMISES. • 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES ESPECIALLY IN BASEMENT.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: 6-202.11 : MUST PROVIDE ADEQUATE LIGHTING THROUGHOUT BASEMENT AND WHERE NEEDED AND REPLACED CRACKED LIGHT SHIELD IN FRONT PREP AREA.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13 : OBSERVED MISSING FOOD HANDLERS TRAINING FOR SOME EMPLOYEES MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on July 26, 2023: 8 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.