Walgreens #232

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings7
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: REMOVE POP AND MILK CRATES BEING USED TO ELEVATE STOCK AND REPLACE WITH RACKS/SHELVES TO MAKE ACCESSIBLE FOR CLEANING, REMOVE ICE BUILDUP AT CEILING AND WALL INSIDE WALK-IN FREEZER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN AND SANITIZE THE FOLLOWING: UNDER, AROUND COFFEE UNITS, DRAIN AT COFFEE UNIT, FOOD STORAGE SHELVES AT AISLES TO REMOVE DUST, DIRT, FOOD DEBRIS/SPILLS, INTERIOR OF SMALL TOASTER OVEN IN EMPLOYEE BREAK ROOM, AROUND SODA SYRUP UNITS, AROUND STORAGE SHELVES IN BASEMENT, REAR WAREHOUSE AREA,DOLLEYS, ROLLING CART,GREASE TRAPS AT THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK,VENT COVERS IN TOILET ROOMS/REFRIGERATION UNITS, INTERIOR OF DAIRY/POP COOLER, INTERIOR OF DELI MEAT/CHEESE COOLER, AND INSIDE DESSERT DISPLAY CASE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOORS THROUGHOUT PREMISES ESPECIALLY ALONG WALL BASE TO REMOVE HEAVY DUST, DIRT, DEBRIS, AND FOOD SPILLS. REMOVE STANDING WATER SECTION IN BASEMENT UNDER OVERHEAD PIPING.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS AND WALL BASE IN MENS TOILET ROOM AND WALLS AROUND INSIDE GARBAGE COMPACTOR.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: REPLACE LIGHT BULB IN WALK-IN FREEZER.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR LEAK AT HOT WATER HANDLE AT ONE COMPARTMENT SINK IN EMPLOYEE BREAK ROOM.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE CLUTTERED STORAGE AREAS, REMOVE UNUSED ITEMS, ELEVATE ALL STOCK ITEMS 6 INCHS OFF FLOOR AND AWAY FROM WALL TO PREVENT PEST HARBORAGE,
  code 41

What changed since the previous inspection?

Compared with Fail on October 6, 2010: 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Douglas

• ✓! Subway
  cooked · 454 E 35Th St · inspected January 2, 2015
• ✓! Jimmy's Food Mart
  cooked · 3700 S Indiana Ave · inspected July 31, 2012
• ✓! Jimmy John's Store #850
  cooked · 3506 S State St · inspected July 13, 2016
• ✓ Mother Butter's Popcorn And Confectionary
  cooked · 17 W 35Th St · inspected March 20, 2013
• ✓ Popeye's Fried Chicken
  cooked · 300 E 35Th St · inspected March 19, 2020
• ✓ Jimmy Foods
  cooked · 234 E 35Th St · inspected November 5, 2012

See every restaurant in Douglas →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.