Wasabi Ramen

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 🚿water/temperature at the sink offcritical
  Official wording: Water Source: Safe, Hot & Cold Under City Pressure
  Inspector note: OBSERVED NO HOT RUNNING WATER THROUGHOUT PREMISES. WATER TEMPERATURE 65.4F INSTRUCTE TO REPAIR HOT RUNNING WATER UNDER CITY PRESSURE AND HAVE CONTINUES SUPPLY OF HOT RUNNING WATER UNDER CITY PRESURE. CRITICAL VIOLATION 7-38-030.
  code 9Priority
• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: INSTRUCTED TO PROVIDE A BARRIER OR SEPARATION BETWEEN MOP SINK AND COOK LINE IN KITCHEN FOOD PREP AREA TO PREVENT CONTAMINATION. SERIOUS VIOLATION 7-38-005(A).
  code 16
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: INSTRUCTED TO REMOVE PLUMBERS PUTTY IN 3-COMPARTMENTS SINKS AND ALL EXPOSED HAND WASHING SINSK DRAINS.
  code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.