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Weather Mark Tavern
September 6, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST PROPERLY DATE AND LABEL POTENTIALLY HAZARDOUS FOODS INSIDE WALK IN COOLER THAT HAS BEEN PREPARD/COOKED OR REMOVED FROM ITS ORIGINAL PACKAGING.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE AND MAINTAIN COVERS TO THE ICE BINS IN THE BAR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE COOKING EQUIPMENT AND COOLERS, CAN OPENER, KNIFE RACK, BAR GUNS AND THE HOLDERS IN THE BAR AND PREP TABLES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND MAINTAIN FLOORS UNDER/AROUND ALL HEAVY EQUIPMENT AND IN ALL CORNERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN AND MAINTAIN WALLS IN PREP AREA BEHIND THE COOKING EQUIPMENT, DISH MACHINE AND 3-COMP. SINK. ALSO, CLEAN THE FANS IN THE TOILET ROOMS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A SHIELD TO THE LIGHT OR USE SHATTER PROOF BULBS INSIDE OF WALK IN COOLER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: ALL COOKING EQUIPMENT MUST COMPLETELY BE PLACED UNDER THE VENTILATION HOOD. • MUST FIX AND MAINTAIN THE LEAK AT THE BASE OF THE FAUCET ON THE 3-COMP. SINK IN THE REAR PREP AREA.
What changed since the previous inspection?
Compared with Pass on May 4, 2012: 4 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.