Weber Grill Restaurant

October 27, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND 5 LIVE COCKROACHES ON THE WALL NEXT TO THE HOT WATER DISH MACHINE IN THE REAR KITCHEN DISHWASHING AREA. INSTRUCTED MANAGEMENT TO CONTACT PEST CONTROL FOR SERVICE TO ELIMINATE ACTIVITY FROM THE PREMISES AND TO CLEAN/SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACK IN THE DISH AREA ABOVE THE DISH MACHINE. MANAGEMENT INSTRUCTED REPAINT OR REPLACE RACK.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND HEAVY GREASE BUILD UP INSIDE A FRYER IN THE FRONT COOKS LINE. MUST CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED A LEAK COMING FROM THE FACUET OF THE DISH AREA HANDWASHING SINK. MUST REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST RE-SEAL THE METAL PIECE THAT IS COMING OFF THE WALL UNDERNEATH THE HOT WATER DISH MACHINE DRAINBOARD. • FOUND MISSING AND BROKEN BASE COVING TILES IN THE REAR DRY STORAGE AREA. MUST REPLACE/REPAIR. • FOUND GREASE, OLD FOOD, AND OTHER DEBRIS ON THE WALLS, FLOOR, AND PLUMBING FIXTURES BELOW THE DRAINBOARDS IN THE DISH AREA. MUST DETAIL CLEAN AREA AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED HEAVY DUST AND ASH ACCUMULATION ON THE EXHAUST HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT IN THE FRONT COOKS LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD AND FILTERS.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NOTED EXPIRED/MISSING ALLERGEN TRAINING CERTIFICATES. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS.
    code 58

What changed since the previous inspection?

Compared with Pass on April 28, 2020: 6 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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