Wendy's Old Fashioned Hamburger

December 5, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.STORAGE CABINET UNDER FRONT EXPOSED SINK BEHIND FRONT COUNTER NOT CLEAN.MUST CLEAN/MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND CORNERS NOT CLEAN OF DEBRIS IN POP SYRUP STORAGE ROOM CLOSET.MUST DETAIL CLEAN/MAINTAINED. ALSO STORAGE STORED ON FLOORS IN REAR STORAGE CLOSET.MUST ELEVATE AT LEAST 6- INCHES OFF FLOORS.
    code 34

What changed since the previous inspection?

Compared with Pass on September 8, 2011: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up