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West Haven Market & Grill

August 18, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: OBSERVED WASTE WATER BACKING UP FROM THE LEFT AND MIDDLE COMPARTMENTS OF THE 3 COMPARTMENT SINK IN THE MEAT CUTTING ROOM WHEN WATER WAS RUNNING IN THE RIGHT COMPARTMENT. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE 3 COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030.
code 10Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE FRUIT FLIES AND LIVE HOUSE FLIES ON WALLS AND EQUIPMENT IN THE MEAT CUTTING ROOM AND THE STORAGE ROOM NEXT TO THE MEAT CUTTING ROOM. 10 LIVE FRUIT FLIES AND 5 LIVE HOUSE FLIES WERE OBSERVED IN THIS AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPAIR THE CRACKED GLASS IN THE MEAT CASE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE FOLLOWING ITEMS: WIRE STORAGE RACKS IN THE GRILL AREA, MICROWAVE, GRILL, DEEP FRYERS, INTERIOR OF PREP COOLERS, MOP SINK, INTERIOR OF FREEZER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REMOVE THE STANDING WATER FROM THE FLOOR BEHIND THE MEAT CASE. DETAIL CLEAN THE FLOOR OF THE GRILL PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN THE WALLS OF THE GRILL PREP AREA. REPLACE THE WATER STAINED CEILIN TILES IN THE GRILL AREA AND WASHROOM.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST INSTALL LIGHT SHIELDS AND END CAPS IN THE GRILL PREP AREA AND ABOVE THE MEAT CASE. INSTALL LIGHT SHIELDS IN THE WALK-IN COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR THE NON-WORKING VENTILATION FAN IN THE WASHROOM.
code 38

What changed since the previous inspection?

Compared with Pass on October 16, 2014: 5 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.