West River Cafe

January 31, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED THE REAR SIDE KITCHEN EXIT DOOR IS NOT RODENT-PROOFED APPROXIMATELY 1/4" INCH OPENING ON BOTTOM RIGHT AND LEFT CORNER OF SAID DOOR.INSTRUCTED TO MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY AND MAINTAIN.SERIOUS VIOLATION 7-38-020.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED BULK FOODS IN BASEMENT DRY STORAGE ROOM NOT LABELED.INSTRUCTED TO LABEL BULK FOOD CONTAINERS AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO APPLY A LIGHT WELD ON TOP SEAM OF THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN TO SMOOTH,EASILY CLEANABLE SURFACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN INTERIOR BOTTOM COMPARTMENT OF DEEP FRYER TO REMOVE GREASE BUILD-UP AND MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED A SMALL WATER LEAK AT DRAIN PIPE BENEATH THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELEVATE STORED ITEMS IN BASEMENT AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING AND UNUSED EQUIPMENTS MUST BE MAINTAINED OR REMOVED.
    code 41

What changed since the previous inspection?

Compared with Pass on June 8, 2016: 4 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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