✓!

Whale Tale

June 20, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE WALK IN COOLER IN THE BASEMENT.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN UTENSILS POTS ,PANS,TRAYS, MUST BE STORED UPSIDE/DOWN INVERTED.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST DEFROST THE REACH IN FREEZER IN THE BASEMENT(WITH HEAVY ICE ACCUMULATED) AND MAINTAIN.
    code 32
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST RE ADJUST THE SELF CLOSER DEVICE ON THE WASHROOM DOOR( BOTH WASHROOMS).
    code 37
  • No Smoking Regulations
    Inspector note: NO "NO SMOKING " SIGN ANYWHERE AND ON ALL ENTRANCE DOORS. INSTRUCTED MANAGER THAT ALL ENTRANCE DOORS MUST HAVE POSTING OF "NO SMOKING" SIGN. CITATION ISSUED CLEAN AIR INDOOR ORDINANCE,7-32-020(B).
    code 70

What changed since the previous inspection?

Compared with No Entry on May 27, 2014: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up