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Whole Foods Market

October 19, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4.501.11 MUST REPAIR BROKEN DOOR GASKET ON THE MEAT PRE-PACKAGED WALK IN COOLER IN REAR. ALSO, REPAIR THE BROKEN DOOR HANDEL ON THE MEAT POULTRY WALK IN COOLER IN REAR. INSTRUCTED TO MAINTAIN. 4.501.12 MUST REPLACE CUTTING BOARDS THROUGHOUT MEAT AND PREPARED FOODS PREP AREAS, DARK GROOVES AND STAINS PRESENT, INSTRUCTED TO MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6.201.11 MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS IN ALL WALK IN COOLERS & FREEZERS IN REAR, AND THROUGHOUT DOCK AREA. INSTRUCTED TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6.303.11 MUST REPLACE BURNED OUT LIGHT IN HOOD OF THE SMOKE ROOM IN THE REAR. INSTRUCTED TO MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass on September 6, 2018: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.