Whole Foods Market

March 15, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOUND ICE MACHINE IN PREPARED FOODS WITH A BLACK SUBSTANCE AT THE INTERIOR OF MACHINE. INSTRUCTED TO DISCONTINUE USE UNTIL CLEANED AND SANITIZED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
    code 16
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: MUST PROVIDE DATE MARKINGS ON ALL RTE FOODS STORED IN COOLERS THAT ARE HELD OVER 24 HOURS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
    code 23
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: INSTRUCTED TO HAVE THERMOMETERS IN ALL REACH IN COOLERS AND WALK IN COOLERS. INSTALL AND MAINTAIN.
    code 36
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST DETAIL CLEAN FLOORS IN THE FOLLOWING AREAS...PREPARED FOODS REAR PREP AREA, RECEIVING HOLDING WALK IN COOLER AND GROCERY WALK IN FREEZER TO REMOVE ALL BUILD UP AND DEBRIS. CORRECT AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on October 19, 2018: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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