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Whole Foods Market
September 20, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED APPROXIMATELY 30 SMALL LIVE FLIES ON WALLS THROUGHOUT THE STORE IN THE PIZZA PREP AREA, BAKERY, PREPARED FOODS AREA, FRESH PACK PREP AREA, AND ON WALLS IN THE WINE AND CHEESE PREP AREA ON THE 2ND FLOOR. INSTRUCTED TO REMOVE FLIES. CLEAN ALL AFFECTED AREAS AND CONTACT PEST CONTROL PROVIDER FOR SERVICE. SERIOUS VIOLATION 7-38-020
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN DEBRIS FROM LOWER SHELVES ON PREP TABLES IN PREPARED FOODS AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FOOD DEBRIS AND DIRT FROM FLOORS IN BAKERY, PREPARED FOODS AREA, AND OFF REAR DOCK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM HOOD AND FILTERS IN PIZZA PREP AREA..
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN THE PREPARED FOODS/BAKERY AREA.
What changed since the previous inspection?
Compared with Pass on June 9, 2017: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.