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Wi Jammin

June 26, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 50-60 MICE DROPPINGS THROUGHOUT THE FACILITY IN THE FOLLOWING AREAS: BEHIND THE FURNACE UNIT, INSDIE THE CABINET UNIT IN THE EMPLOYEE TOILET ROOM, IN THE SHELVING UNIT UNDER THE SERVICE AREA, IN THE CORNER NEAR THE HOT WATER TANK IN THE DISHWASHING AREA, ON THE SHELVING UNITS UNDER THE FOOD PREP TABLES AND HOT HOLDING STATION, IN THE CORNER NEAR THE EXIT DOOR BY THE COLD HOLDING UNITS IN THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A), NO CITATION ISSUED.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED DEEP FRYING UNIT WITH FRYING OIL INSIDE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER SAID UNIT WITH FRYING OIL, WHILE NOT IN USE TO PREVENT CONTAMINATION.
code 39
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED FORKS STORED IN THE FOOD PREP AREA NOT INVERTED. INSTRUCTED TO INVERT SAID FORKS AND MAINTAIN.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE STOVE TOP UNDER THE VENTILATION SYSTEM WITH FOOD DEBRIS ON THE EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN SAID EQUIPMENT.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED THE DOOR ON THE EMPLOYEE TOILET ROOM NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF-CLOSING DEVICE ON THE SAID DOOR AND MAINTAIN.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED THE OUTDOOR GARBAGE RECEPTABLE NOT LABELED WITH FACILITY'S NAME AND ADDRESS. INSTRUCTED TO LABEL OUTDOOR DUMPSTER AND MAINTAIN.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED UNNECESSARY ITEMS OUTSIDE AT THE REAR OF THE FACILITY. INSTRUCTED TO REMOVE SAID UNECESSARY ITEMS AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED ONE BLOWN OUT LIGHT BULB OVER THE STAND-ALONE HOT HOLDING UNIT IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED CERTIFIED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.