Wild Goose Bar & Grill

March 27, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED PINK/BLACK SLIME BUILD UP INSIDE ICE MACHINE UPPER PORTION AROUND ICE CHUTE (ICE USED FOR HUMAN CONSUMPTION). INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE. ALL ICE VOLUNTARILLY DISCARDED AT THIS TIME. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS IN BAR GUN HOLDERS ALSO OBSERVED ACCUMULATED DUST BUILD UP ON FOOD WALK IN COOLER CONDENSER. MUST CLEAN BAR GUN HOLDERS AND FOOD WALK IN COOLER CONDENSER.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED 1 BURNED OUT CEILING LIGHT BULB ABOVE PREP AREA. MUST REPLACE WITH WORKING LIGHT BULB.
    code 36

What changed since the previous inspection?

Compared with Pass on May 23, 2016: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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