Wild Goose Bar And Grill

August 29, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT HANDSINKS BEHIND THE BAR AND INSIDE THE WASHROOMS.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED THE FOLLOWING REFRIGERATION UNITS AT IMPROPER COLD HOLDING TEMPERATURES THE (2) 2-DOOR PREP LINE COOLERS IN THE MAIN KITCHEN FOOD PREP AREAS WITH AMBIENT AIR TEMPERATURES RANGING FROM 44.9F-48.9F.INSTRUCTED TO PROVIDE AND MAINTAIN PROPER COLD HOLDING TEMPERATURES AT 41.0F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005.
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES.INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-005.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISES.OBSERVED APPROXIMATELY 40 RODENT (MICE) DROPPINGS ON THE FLOOR ALONG THE WALL NEXT TO BASEMENT WALK-IN-COOLER AND ON CORNER FLOOR INSIDE CLUTTERED STORAGE ROOM OTHER SIDE OF BASEMENT.INSTRUCTED TO DETAIL CLEAN AND SANITIZE AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A). • OBSERVED THE REAR EXIT DOOR OF KITCHEN WITH GAP OPENING APPROX:1/4" INCH AT BOTTOM OF DOOR INCLUDING LARGE GAP OPENING ON DOOR IN BASEMENT STORAGE ROOM .INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY AND MAINTAIN.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUST ON THE WIRE STORAGE RACKS ABOVE THE DISHWASHING MACHINE. INSTRUCTED TO REMOVE RUST AND REPAINT OR REPLACE THE SHELVES AND MAINTAIN. • OBSERVED A TORN DOOR GASKET INSIDE OF THE 2 DOOR STAND-UP COOLER.INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: INSTRUCTED TO INSTALL A UTILITY MOP SINK WITH HOT/COLD RUNNING WATER AND A BACK FLOW PREVENTION DEVICE. • OBSERVED TAP BEER DRAIN LINE DRAINING INTO ONE COMPARTMENT OF THE 4-COMPARTMENT SINK BEHIND THE BAR.INSTRUCTED TO RE-ROUTE DRAINLINE INTO A FLOOR DRAIN AND MAINTAIN..
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE EMPLOYEE UNISEX WASHROOM LOCATED IN BASEMENT.MUST PROVIDE AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT OLD BROKEN FOOD EQUIPMENTS,UNUSED BROKEN ICE MACHINE,OLD EXPIRED KEG COOLERS,BROKEN EMPLOYEE LOCKERS,CONSTRUCTION MATERIALS ETC.INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PESTS AND UPGRADE HOUSING KEEPING. • INSTRUCTED TO REPLACE DAMAGED BROKEN CEILING TILES IN THE MAIN KITCHEN PREP AREA AND MAINTAIN. • OBSERVED EXPOSED BRICK WALLS BEHIND THE BAR WITH CHIPPED ROCK DEBRIS FALLING OFF,AND NOTICEABLE OPENINGS.INSTRUCTED TO REPAIR SAID WALLS SO THAT THEY ARE SMOOTH,EASILY CLEANABLE AND MAINTAIN. OBSERVED EXCESSIVE RUSTS ON FLOORS INSIDE THE BASEMENT WALK-IN-COOLERS.INSTRUCTED TO REPAIR FLOORS TO SMOOTH,EASILY CLEANABLE SURFACE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO REMOVE ACCUMULATION OF DUSTS ON CEILING VENTILATION IN WASHROOMS AND MAINTAIN. • OBSERVED BURNT-OUT LIGHT BULBS IN THE MAIN KITCHEN PREP AREA.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.