Windy City Cafe

May 12, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1361351 ON 9-20-14. 32-GASKETS ON PREP COOLER DOORS NOT MAINTAINED. INSTRUCTED TO REPLACE WORN GASKETS. EXPOSED HANDSINK INSTALLED NEXT TO ONE COMPARTMENT SINK. INSTRUCTED TO INSTALL SHIELD BETWEEN BOTH SINKS. 35-WALL TILE MISSING UNDER EXPOSED HANDSINK IN PREP AREA. INSTRUCTED TO REPLACE MISSING WALL TILE. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL ALL BULK CONTAINERS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: INVERT SINGLE SERVICE UTENSILS TO PROTECT FROM CONTAMINATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN REAR STORAGE AND BASEMENT AREAS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF MIXER, COOKING EQUIPMENT, AND BEVERAGE MACHINES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: GROUT LOOSE FLOOR TILES IN DISHWASHING AREA. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE MISSING WALL TILES UNDER REAR EXPOSED SINK.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE DAMAGED LIGHT SHIELD IN PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL BACK FLOW DEVICE ON UTILITY SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: STORE MOP HEADS UPRIGHT TO PREVENT INSECT BREEDING.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: REMOVE SCOOPS FROM BULK CONTAINERS AND PROVIDE LONG HANDLE DISPENSING UTENSILS.
    code 43

What changed since the previous inspection?

Compared with Pass on September 20, 2013: 6 findings appeared for the first time. 5 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up