Wok This Way

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE COOKING EQUIPMENT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS, FLOORS IN ALL CORNERS, WALK-IN COOLER/FREEZER (ELEVATE PRODUCT AT LEAST 6" OFF THE FLOOR) AND UNDER/AROUND ALL HEAVY EQUIPMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST REPLACE AND MAINTAIN WATER STAINED CEILING TILE IN THE WOMENS TOILET ROOM.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST FIX AND MAINTAIN THE LEAK AT THE PIPE UNDER THE WASH COMPARTMENT ON THE 3-COMPARTMENT SINK.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST ELIMINATE CLUTTER AND ORGANIZE BASEMENT STORAGE AREA.
  code 41
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST STORE ALL UNUSED WASH CLOTHS IN SANITIZING SOLUTION WITH THE PROPER PPM.
  code 43

What changed since the previous inspection?

Compared with Pass on February 5, 2013: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.