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Wolcott Tap

April 6, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING FANS IN DINING/BAR ARE WITH DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN SMALL HOLES AROUND THE MOP SINK MUST BE SEALED,WALL BEHIND THE THREE COMPARTMENT SINK(BOTTOM PART) WITH BUBBLED AND CRACKED WALL,REPAIR AND MAINTAIN
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PREP COOLERS IN THE KITCHEN ARE MISSING THERMOMETERS,PROVIDE
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: HAIR RESTRAINT IS NEEDED BY ANYONE ENTERING PREP AREA HAIR RESTRAINT
code 42
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
code 45

What changed since the previous inspection?

Compared with No Entry on February 13, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.