Wow Bao

December 5, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (PASTA AND SALAD BOWLS) INSIDE OF THE 2 DOOR REFRIGERATOR OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO PROVIDE PROPER LABELS FOR ALL FOODS THAT ARE OUT OF THE ORIGINAL CONTAINERS AND HELD FOR OVER 24 HOURS AND MAINTAIN.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED MINOR DIRT DEBRIS UNDER THE DRY STORAGE SHELVES LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Food Handler Requirements Met
    Inspector note: OBSERVED ONE EMPLOYEE (FEMALE) WITHOUT A FOOD HANDLER'S CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on February 27, 2017: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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