Cooked?
Jersey Mike's
- resultPass
- critical violations0
- last inspectedMay 28, 2014
- address120 N Wells St, Chicago 60606
Is Jersey Mike's clean?
Jersey Mike's is currently listed as closed by Chicago Department of Public Health, as of its inspection on May 28, 2014. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Jersey Mike's?
These are the violations recorded at the most recent inspection on May 28, 2014, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN INTERIOR BOTTOM CABINETS OF SELF SERVE SODA AREA BY FRONT DOOR OF SPILLS AND DEBRIS.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOORS ALONG WALLBASE AND AT CORNERS THROUGHOUT. CLEAN FLOOR IN WALK-IN COOLER AND CUSTOMER DINING AREA.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOORS ALONG WALLBASE AND AT CORNERS THROUGHOUT. CLEAN FLOOR IN WALK-IN COOLER AND CUSTOMER DINING AREA.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • REPLACE MISSING LIGHTS AT HOOD ABOVE GRILL ON NORTH SIDE OF PREMISES.
When was Jersey Mike's last inspected?
Jersey Mike's has 6 inspections on record going back to September 13, 2011.
| date | result | score |
|---|---|---|
| May 27, 2015 | closed by the city | |
| May 28, 2014 | Pass | |
| September 13, 2013 | Pass | |
| August 9, 2013 | Pass | |
| October 22, 2012 | Pass | |
| September 13, 2011 | Pass |
Jersey Mike's vs Loop
Loop runs 44% clean across 3,616 tracked restaurants — 1,566 clean, 332 mid, 1,687 cooked.
Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 0% of them.
Other spots in Loop
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.