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Wyndham Grand Chicago Riverfront
January 23, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: MAIN HIGH TEMPERATURE DISH WASHING MACHINE WITH FINAL RINSE AT 130F, MACHINE WAS BEING USED DURING INSPECTION, INSTRUCTED MGR TO MAINTAIN FINAL RINSE AT 180F OR HIGHER. CRITICAL CITATION ISSUED 7-38-030. MACHINE IS TAGGED, NOT ALLOWED TO USE. MUST CONTACT THE OFFICE OF CDPH WHEN REPAIRED
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: UTENSILS STORED IN STANDING WATER AT PREP TABLE, INSTRUCTED TO KEEP IN A DRAY CLEAN AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: PEELING PAINT AND LOOSE CAULKING NOTED IN KITCHEN CEILING AND VENTILATION HOOD, INSTRUCTED TO REMOVE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: SODA GUN DRAIN LINE AT BAR NOT DRAINING, INSTRUCTED TO REPAIR AND MAINTAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: STANDING WATER AT BOTTOM OF ICE SCOOP, INSTRUCTED NOT KEEP DRY.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 5, 2017: 5 findings appeared for the first time. 8 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.