Xsport Cafe

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Cabinet shelving, and doors that had exposed raw wood shall be repair/replaced.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Non food contact surfaces of reach in cooler shelving, display cooler shelving, door tracks not clean need detailed cleaning(crevices). Lunch-room cabinet shelving, cooler shelving not clean need detailed cleaning.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors in 2nd, 3rd floor storage areas not clean need detailed cleaning(corners).Floors in kitchen area, closet room(1st floor)not clean need detailede cleaning.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Damaged, stained ceiling tiles in men's, women's locker rooms, and bathrooms shall be replaced. Walls that had peeling paint in lunch room shall be repair/sealed.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Missing light shields in display cooler shall be provided, light shields in prep area, locker rooms not clean need detailed cleaning.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Exhaust vents(ventilation)in display coolers, locker rooms, and bathrooms not clean need detailed cleaning.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 17, 2010: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.