Y Y Hot Pot Inc.

April 27, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO VOMIT AND DIARRHEA CLEAN UP SUPPLIES OR PROCEDURE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-005
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NO FOOD TEMPERATURE MEASURING DEVICE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO PEST CONTROL LOG BOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN 7-38-020(c)
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BOXES, FOOD BUCKETS, UNUSED COOKING PANS, STORED ON THE FLOOR IN THE FRONT DINING AREA AND THE FURNACE ROOM. INSTRUCTED TO PROPERLY STORE 6 INCHES OR MORE OFF THE FLOOR AND MAINTAIN
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO SANITIZING SOLUTION TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS, SHELVES, FOOD EQUIPMENT, FANS, AND CEILING VENTS WITH ACCUMULATION OF DUST, GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN
    code 55
  • Previous Core Violation Corrected
    Inspector note: CONTINUED NON COMPLIANCE FOR VIOLATION 57 OBSERVED NO FOOD HANDLER TRAINING ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE OBSERVED AND 58 NO ALLERGEN TRAINING ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. CORE VIOLATIONS NOT CORRECTED IN THE TIME FRAME INDICATED ON THE PREVIOUS INSPECTION REPORT (#2303310) ARE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 18, 2019: 6 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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