✓!

Yassa African Restaruant

December 5, 2023 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
code 3Priority
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR OF ICE MACHINE IN KITCHEN (COS), BOTTOMS OF ALL PREP TABLES, INTERIORS OF ALL REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF ALL COOKING EQUIPMENT, INSIDE OF STOVE AND BOTTOM AREA OF FRYERS, TOP AREA OF STOVE AND CUTTING BOARD AT STEAM TABLE.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO COVERED WASTE RECEPTACLE IN WOMENS WASHROOM AS REQUIRED; INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: REMOVE DUST ON VENT FANS IN WASHROOMS, REMOVE DUST ON CEILING VENTS AND CEILING FANS IN DINNING AREA, CLEAN FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT, CLEAN WALLS AROUND AND BEHIND KITCHEN EQUIPMENT TO REMOVE SPLATTER.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM ABOVE COOKING EQUIPMENT.
code 56
All Food Employees Have Food Handler Training

Inspector note: UNABLE TO PROVIDE FOOD HANDLER CERTICATES FOR FOOD HANDLERS; MUST PROVIDE AND MAINTAIN AT ALL TIMES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: INSTRUCTED TO PROVIDE FOOD ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS; MUST PROVIDE AND MAINTAIN.
code 58
Summary Report Displayed And Visible To The Public

Inspector note: NO INSPECTION SUMMARY POSTED FROM PREVIOUS INSPECTION MADE ON NOVEMBER 2, 2022 AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED. SUMMARY WAS FOUND IN A FOLDER BY THE PERSON IN CHARGE.
code 61

What changed since the previous inspection?

Compared with Pass on November 2, 2022: 5 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Douglas

See every restaurant in Douglas →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.