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Yen's

December 26, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PAINT/SEAL RAW WOODEN SHELVES AT THE COUNTER IN FRONT OF THE 1DR SODA COOLER SO AS TO BE SMOOTH AND EASLIY CLEANABLE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REGROUT FLOOR IN THE KITCHEN AREA AND IN FRONT AND AROUND THE 3-COMP SINK IN THE REAR. FLOOR IS IN POOR REPAIR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR WALL EDGE AROUND THE REAR EXIT DOOR FRAME TO THE RIGHT HAND SIDE SO AS TO BE SMOOTH AND EASILY CLEANABLE AND PREVENT PEST ENTRY. MUST DETAIL CLEAN AND SANITIZE THE CEILING FAN EXTERIOR IN THE COOKING AREA TO REMOVE ENCRUSTED DIRT AND DEBRI, DUST FAN COVERS AT CEILING IN THE WALK-IN BAR COOLER, THE EXHAUST HOOD CANOPY INTERIOR TO REMOVE OLD GREASE. MUST REPAIR/SEAL HOLE AT WALLBASE UNDER THE EXPOSED HAND WASHING SINK IN THE PREP AREA TO PREVENT PEST ENTRY. MUST REPAIR BROKEN WALL IN THE BASEMENT ACROSS THE DRY STORAGE AREA IN THE MOST REAR SECTION OF THE BASEMENT. MUST REPAIR CEILING IN POOR CONDITION TO THE RIGHT OF THE BASEMENT REAR SMALL STORAGE ROOM TO BE SMOOTH AND EASILY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A MOP SINK ON PREMISES WITH HOT AND COLD RUNNING WATER. MUST PROVIDE 3-SINK STOPPERS FOR THE BAR 3-COMP SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE WORKING THERMOMETERS FOR ALL COOLERS, REFRIGERATORS AND FREEZERS ON PREMISES AT ALL TIMES.
code 40

What changed since the previous inspection?

Compared with Fail on December 18, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.