✓
Yon's Deli
August 22, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated in coolers, must properly date food items in coolers.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Reach in freezer lid/covers in state of disrepair(broken, opening at seams), shall be repaired/replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Reach in cooler shelving/racks not clean, need detailed cleaning(crevices), prep tables lower shelving not clean, had excess grease build up, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment not clean, had excess grease build up, need detailed cleaning(corners). Floors under exposed hand sink, ice machine need re-grouting.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls, ceiling in rear kitchen areas not clean, need detailed cleaning, damaged/broken ceiling tiles above reach in cooler, reach in freezers, shall be replaced.
What changed since the previous inspection?
Compared with Pass on August 13, 2015: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.