Yoshi's Cafe

October 27, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: HEAVY FROST BUILDUP ON THE CURTAINS ATTACHED TO THE WALK-IN FREEZER. INSTRUCTED TO DEFROST FREEZER UNITS REGULARLY AND TO SCRAPE AND REMOVE THE REMAINING ICE AND FROST BUILDUP.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE RUBBER GASKETS AROUND THE COOLER DOORS OF ALL REFRIGERATION UNITS IN THE MAIN KITCHEN AND MAINTAIN.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHTBULBS IN THE LIGHT FIXTURE ABOVE THE PREP TABLES IN THE PASTRY ROOM. INSTRUCTED TO REPLACE LIGHT BULBS TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE CEILING VENT COVER IS HANING FROM THE CEILING VENT PARTIALLY TORN OFF. INSTRUCTED TO FASTEN THE CEILING VENT COVER TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE WITH PROPER VENTILATION AT ALL TIMES.
    code 38

What changed since the previous inspection?

Compared with No Entry on October 19, 2015: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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