Yoyo Food Mart

September 8, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 DISCOVERED MOUSE DROPPINGS IN STORE ON FLOOR AND IN CHIP BOXES ON RACKS. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION #7-38-020(A). NO CITATION ISSUED.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-307.11 OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE THROUGHOUT STORE AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. MUST CLEAN THE INTERIOR OF ALL REACH IN COOLERS AND FREEZER TO REMOVE SPILLS AND OR DEBRIS.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 6-501.18: **C** Cleaning of Plumbing Fixtures MUST DETAIL CLEAN AND MAINTAIN THE FIXTURES IN THE WASHROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12: **C** Cleaning, Frequency and Restrictions MUST DETAIL CLEAN THE FLOORS THROUGHT OUT PREMISES TO REMOVE SPILLS AND DEBRIS.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) NO FOOD HANDLER CERTIFICATE ON SITE FOR FOOD HANDLER EMPLOYEE. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLER EMPLOYEES MUST RECEIVE TRAINING AND CERTIFICATE MUST BE MAINTAINED ON SITE
    code 57

What changed since the previous inspection?

Compared with Fail on August 26, 2025: 1 finding appeared for the first time. 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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