Yu Choy

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS. MUST PROVIDE FOOD GRADE PLASTIC BAGS OR WASHABLE CONTAINERS. INTERIOR LID OF 1ST FLOOR BOX FREEZER CRACKED, IN POOR REPAIR WITH EXPOSED INSULATION. MUST REPLACE/REPAIR TO MAKE SMOOTH AND CLEANABLE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INTERIOR AND EXTERIOR OF COOKS LINE COOLER WITH DIRT AND ENCRUSTED FOOD DEBRIS.MUST CLEAN AND MAINTAIN.
  code 33
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
  code 43

What changed since the previous inspection?

Compared with Fail on September 16, 2014: 3 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.