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Zymi Bakery

January 7, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings2
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: WOOD AND WOOD WICKER BASKETS ON SHELF FOR RAISING DOUGH. BASKETS ARE STAINED AND SOME HAVE SPLINTERS AND ARE NOT SMOOTH. MAY NOT USE WOOD OR WOOD WICKER FOR FOOD CONTACT. MUST REMOVE BASKETS.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OVER-SIZED EQUIPMENT ON SITE, MIXING BOWLS. MUST PROVIDE WRITTEN PROCEDURES ON HOW EQUIPMENT WILL BE WASHED, RINSED AND SANITIZED.
code 48

What changed since the previous inspection?

Compared with Fail on December 27, 2021: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.