A
Bellagio Noodles Prod Kitchen
March 10, 2026 · A
😇clean
- official resultA
- gradeGrade A
- score10 pts
- inspection typeRoutine Inspection
- failed findings2
- critical findings2
Failed findings
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Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
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Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.critical
What changed since the previous inspection?
Compared with A on May 15, 2025: Score changed by +10 points. 2 findings appeared for the first time.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.