C
Denny's Restaurant #7633
February 25, 2022 · C
🪳cooked
- official resultC
- gradeGrade C
- score30 pts
- inspection typeRoutine Inspection
- failed findings12
- critical findings3
Failed findings
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Food wholesomecritical
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PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
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Hot and cold holding equipment present
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PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
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Backflow prevention devices and methods in place and maintained.
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Effective pest control measures. Animals restricted as required.
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Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
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Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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Small wares and portable appliances approved, properly designed, in good repair.
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Utensils, equipment, and single serve items properly handled, stored, and dispensed.
What changed since the previous inspection?
Compared with A on November 1, 2021: Score changed by +21 points. 6 findings appeared for the first time. 6 findings recurred.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.