B
Dominos Pizza #7443
August 26, 2026 · B
mid
- official resultB
- gradeGrade B
- score16 pts
- inspection typeRoutine Inspection
- failed findings7
- critical findings2
Failed findings
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TCS food at proper temperatures.critical
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Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
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Food protected from potential contamination by employees and consumers.
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Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
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Small wares approved, properly designed, in good repair.
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Signs and certifications as required.
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Physical facility in sound condition and maintained.
What changed since the previous inspection?
Compared with A on April 21, 2025: Score changed by +13 points. 7 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.