A
Oaxaca Restaurant
March 12, 2025 · A
😇clean
- official resultA
- gradeGrade A
- score9 pts
- inspection typeRoutine Inspection
- failed findings5
- critical findings0
Failed findings
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Food protected from potential cross-contamination.
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Single-use/single-service items properly used.
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TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
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Restrooms, custodial areas, and premises maintained.
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Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
What changed since the previous inspection?
Compared with A on August 27, 2024: Score changed by +1 points. 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.