B

Ohana Hawaiian Bbq Restaurant - Blue Diamond

December 17, 2021 · B

😬mid

official resultB
gradeGrade B
score19 pts
inspection typeRoutine Inspection
failed findings6
critical findings2

Failed findings

Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical

code 764335 demerits
Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.critical

code 764665 demerits
PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.

code 763833 demerits
Food protected from potential contamination during storage and preparation.

code 764573 demerits
Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.

code 764583 demerits
Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.

code 763840 demerits

What changed since the previous inspection?

Compared with A on April 12, 2021: Score changed by +16 points. 6 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.