B
Pho Ga Bac Bac
July 3, 2024 · B
😬mid
- official resultB
- gradeGrade B
- score19 pts
- inspection typeRoutine Inspection
- failed findings7
- critical findings2
Failed findings
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TCS food at proper temperatures.critical
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TCS food properly cooled.critical
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Food protected from potential cross-contamination.
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Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
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Personal cleanliness maintained. Personal effects properly stored.
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Small wares approved, properly designed, in good repair.
What changed since the previous inspection?
Compared with A on March 19, 2024: Score changed by +13 points. 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.