B

Salvadoreno Restaurant

January 26, 2022 · B

😬mid

official resultB
gradeGrade B
score19 pts
inspection typeRoutine Inspection
failed findings7
critical findings2

Failed findings

Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical

code 764335 demerits
PHF/TCSs cooked and reheated to proper temperatures.critical

code 764425 demerits
Effective pest control measures. Animals restricted as required.

code 764023 demerits
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

code 764343 demerits
Food protected from potential contamination during storage and preparation.

code 764573 demerits
Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.

code 763840 demerits
Utensils, equipment, and single serve items properly handled, stored, and dispensed.

code 931590 demerits

What changed since the previous inspection?

Compared with A on March 31, 2021: Score changed by +9 points. 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.