A

Sushi Fever Restaurant

June 14, 2021 · A

😇clean

official resultA
gradeGrade A
score8 pts
inspection typeRe-inspection
failed findings4
critical findings1

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Failed findings

PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical

code 764185 demerits
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.

code 764343 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.

code 931530 demerits
Small wares and portable appliances approved, properly designed, in good repair.

code 931580 demerits

What changed since the previous inspection?

Compared with C on May 27, 2021: Score changed by -29 points. 4 findings recurred. 10 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.