Cooked?
A

Sushi Fever Sushi Bar

June 14, 2021 · A
😇clean
  • official resultA
  • gradeGrade A
  • score10 pts
  • inspection typeRe-inspection
  • failed findings2
  • critical findings2

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Failed findings

  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
    code 764185 demerits
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
    code 764335 demerits

What changed since the previous inspection?

Compared with B on May 27, 2021: Score changed by -9 points. 1 finding appeared for the first time. 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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