C

Sushi Twister

June 29, 2026 · C

🪳cooked

official resultC
gradeGrade C
score39 pts
inspection typeRoutine Inspection
failed findings15
critical findings3

Failed findings

Food wholesomecritical

code 921165 demerits
TCS food at proper temperatures.critical

code 921225 demerits
Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 921425 demerits
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

code 921053 demerits
Effective pest control measures. Animals restricted as required.

code 921123 demerits
Equipment approved, properly designed, maintained, and operated.

code 921133 demerits
Chemicals properly identified, stored, and used.

code 921143 demerits
Food protected from potential contamination by employees and consumers.

code 921153 demerits
TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.

code 921263 demerits
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

code 921283 demerits
Food protected from potential cross-contamination.

code 921393 demerits
Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.

code 921310 demerits
Signs and certifications as required.

code 921350 demerits
Ware washing facilities maintained. Wiping cloths properly stored

code 921360 demerits
Physical facility in sound condition and maintained.

code 921380 demerits

What changed since the previous inspection?

Compared with A on February 25, 2026: Score changed by +36 points. 15 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.